Menu Planning - August {week 1}

Last week was not all together successful when it came to the meal plan,  due mostly to the fact that I felt like a wet towel for several days.  We ended up eating out ($5 pizza) 3 times last week.

We did try one new dish last week, egg and spinach quiche.  It was good, two out of three people said I should make it again.  It calls for fat free cheese and egg whites, I used real cheese and the whole egg, in addition I added garlic and smoked sea salt in lieu of hot sauce.  We did have some trouble getting the quiche out of the paper cups, so if I make it again I will just make it in the muffin tin, or do it as a scramble on the stove top. 

Here is the plan for next week:

Breakfast Options:

• Oatmeal
• Eggs
• Crispy Rice cereal 
• Bananas

Lunch Options:

• Tuna Salad
• Hard Boiled Eggs
• Macaroni and Cheese
• Raman Noodles with tuna, peas and mushrooms
• Squished Sandwiches 
• Fruit
• Veggies

 Dinner:

• Sloppy Joe Turnovers with green beans
• BBQ Chicken Legs in the crock pot with green beans
• Stir Fry
• Pizza Night Out
• Fruited Chicken Salad 
• Skid Row Stroganoff with tossed salad
• Dilled Pot Roast in the crock pot with Christmas Salad

Freezer Cooking

• Waffles

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